Samphire Jersey, a casual yet refined dining destination in Jersey, stands out as more than just a spot for special occasions. Head Chef Tom Radiguet and his dedicated team have curated a range of contemporary menus, showcasing a deep appreciation for fresh produce and presenting passionately crafted plates. The culinary creativity extends to a captivating cocktail list, featuring inventive twists on classics, served by a friendly team under the leadership of Manager Peter Szwaczkiewicz.
This versatile establishment offers all-day dining experiences in the main restaurant, a charming Private Dining Room, an inviting al fresco terrace, two intimate bars, and an all-weather garden terrace. Whether it’s a relaxed Saturday brunch, a leisurely breakfast, a quick coffee, a lunch meeting, light afternoon snacks, casual drinks, or a tantalizing dinner, Samphire caters to various preferences.
At Samphire, the ethos revolves around great food prepared simply, utilizing the finest ingredients available, all to be enjoyed in a uniquely comfortable and social environment. This commitment to excellence in both dishes and service, set against a backdrop of relaxing surroundings, has positioned Samphire as one of the leading restaurants in Jersey, synonymous with exceptional dining experiences.
Website – https://www.samphire.je/
Address: 11 Don St, St Helier, Jersey JE2 4TQ, Jersey
